Knihy o běhání

Reviews in English

Běžecká kuchařka

Harald Hudák

In a nutshell

Despite the title (Running Cookbook), there are no recipes: it shows how to work your way up to structured running training. The first book on running training published in Czechoslovakia after the 1989 revolution, and a glimpse into period running ads.

Who it's for: Those interested in the history of running training and collectors; worth hunting for in second-hand bookshops.

This book has not been published in English.

7 February 2023

The full review is available in Czech.

Read the full review in Czech

You might also like